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"A Matter of Choice" - Nutritional Awareness Program
The focal point of our nutritional awareness
program is an attractive display area in the dining room that includes
copies of our "A Matter of Choice" handbook, current and past
issues of our Monthly Newsletter, handy fat gram counting brochures,
pamphlets on nutritional topics, and other nutritional resource information.
We put a strong emphasis on the nutritional content of the foods we
serve - especially on fat gram content. To assist you in determining
nutritional
information, our "A Matter of Choice" fat-gram brochures are
available to each of you at no cost. These brochures are excellent guides
for detailed information about the variety of foods we serve.
Our "A Matter of Choice" Newsletters, and the Nutri-Notes table
tents serve as interesting reminders about new facets of diet, and wellness.
These nutritional/wellness 'factoids' are a very visible part of our
program, and serve to keep our diners aware of these issues.
One of the most exciting resources we provide is the "Ask
our Dietitian" feature
on our Web site. We have a registered dietitian available to answer any
questions you may have about diet, nutrition and eating disorders. All
communication with our dietitian is considered confidential and will
receive her immediate attention.
If you have a nutritional concern, please contact our dietitian
or our food service director at at 606-546-1255. Your health
is important
to
us.
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